Recipe for Herbed Potatoes and Peppers

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Yield:

4 Servings

Ingredients:

Amount	Ingredient
2 tbl	Margarine or butter
1/4 x	-(up to)
1/2 tsp	Salt
1/4 tsp	Garlic powder
1/4 tsp	Dried thyme leaves
1/8 tsp	Pepper
8 x	Or
9 x	New red potatoes, quartered
1 med	Red bell pepper, cut into strips

Instructions:

Instructions: MICROWAVE DIRECTIONS:
Place margarine in 2-quart microwave-safe casserole. Microwave on HIGH for 30-45 seconds or until melted.

Add remaining ingredients; toss to coat. Cover tightly. Microwave on HIGH for 8-10 minutes or until potatoes are tender, stirring once halfway through cooking.

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