Recipe for Herbed Stuffing with Chestnuts and Raisins

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Yield:

1 Servings

Ingredients:

Amount	Ingredient
1/2 cup	Butter
2 cup	Onion, finely chopped
2 x	Cloves garlic, pressed
1 cup	Raisins, yellow
2 cup	Chestnuts, coarsely chopped
1/4 cup	Parsley, finely chopped
2 whl	eggs
2 can	Chicken broth

Instructions:

Instructions: Saute onions, garlic and raisins in butter until onions are soft. Add remaining ingredients, using only enough broth to hold stuffing together.

Will stuff a 15 to 18 pound turkey. Can be baked separately in a casserole, which is recommended.

Note: Can use canned chestnuts, drained.

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... Herbed Stuffing Mix :: Herbed Summer Vegetables ...