Recipe for Herbed Vegetable Fritatta

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Yield:

4 Servings

Ingredients:

Amount	Ingredient
1 cup	Cubed cooked new potatoes
1/8 tsp	Salt
1/8 tsp	Pepper
1/2 cup	Quartered zucchini slices
1 cup	Kraft Healthy Favorites shredded reduced fat low-moisture part-skim mozzarella cheese
2 tbl	Sliced green onions
2 tbl	Minced fresh basil leaves
1/2 pkt	Frozen cholester-free egg product, thawed (12 oz ea)

Instructions:

Instructions: Heat oven to 350F. Spray 8", ovenproof skillet with non-stick cooking spray. Layer potatoes, salt, pepper, zucchini, 1/2 cup cheese, onions and basil in skillet. Shake egg product well; pour over vegetables.

Bake 22-25 minutes, or until set. Sprinkle with remaining 1/2 cup cheese and tomatoes. Heat broiler. Broil 2 minutes or until cheese is melted.

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... Herbed Veal Chops with Bacon and Shallots :: Herbed Vegetable Medley ...