Recipe for Herbed Yogurt Bread 
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Yield:
12 Servings
Ingredients:
Amount Ingredient
1/2 cup Plain nonfat yogurt
1/2 cup Water
1 tsp Salt
1/2 tsp Canola oil
3 cup Bread flour
1/2 tsp Thyme
1/2 tsp Oregano
1 tsp Basil
1/2 tsp Dried mint flakes
1 tbl Wheat bran
1 tbl Sugar
Instructions:
Instructions: Place all ingredients into bread machine in order given. Bake on rapid cycle with light crust.

NOTES : This is a light, tangy loaf. Great toasted!

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