Recipe for Hersheys 50% Reduced Fat Chocolatey Chip Cookies

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Yield:

5 Dozen

Ingredients:

Amount	Ingredient
1/4 cup	All-purpose flour
1 tsp	Baking soda
1/2 tsp	Salt
1/2 cup	60% oil spread
3/4 cup	Granulated sugar
3/4 cup	Light brown sugar, packed
1 tsp	Vanilla extract
2 x	Eggs
2 cup	Reduced fat semi-sweet

Instructions:

Instructions: Heat oven to 375 degrees. Stir together the flour, baking soda and salt.

In large bowl, beat spread; sugars and vanilla with electric mixer until creamy. Add eggs; beat well. Gradually add flour mixture, beating well.

Stir in chips. Drop by rounded teaspoons onto ungreased cookie sheet. Bake 8-10 minutes or until lightly browned. Cool slightly; remove from cookie sheet to wire rack.

Makes five-dozen cookies. MM Wrenn

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