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Yield:
4 Servings
Ingredients:
Instructions:
Instructions: Makes 10 ounces. (The size of the bottle I use.)
Thats it. The soy and vinegar smooth each others rough edges, and the liquid smoke offers a good BBQish flavor. When Im using nutritional yeast, Ill pour a little vinasoy onto the yeast. Seems to work out well. Email this Recipe:
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