Recipe for Hiker Cereal 
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Yield:
6 Cups
Ingredients:
Amount Ingredient
3 cup Oatmeal
1 cup Wheat germ
1 cup Chopped pecans
1 cup Slivered almonds
Instructions:
Instructions: At home, mix ingredients and spread on cookie sheets. Toast in 250degF oven for an hour. Cool, and store in plastic bag. Chopped dried fruit can be added.

Makes about 6 cups.

Trail Mix

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