|
Yield:
1 servings
Ingredients:
Instructions:
Instructions: Peel and cut potatoes into cubes. Boil until tender (about 30 min.), then drain water. In another pan over low heat, heat remaining ingredients for about 30 minutes. Add mixture to the potatoes, and mix/mash potatoes until smooth.
Serves 8. 1.5 starchs Email this Recipe:
If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.
|