Recipe for Holiday Appetizer Puffs

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Yield:

18 Puffs

Ingredients:

Amount	Ingredient
1 sht	frozen puff pastry thawed
2 tsp	Olive or vegetable oil
	Toppings: Grated Parmesan
	Cheese, sesame seeds, poppy
	Seeds, dried dill weed,
	Dried basil, paprika,
	Drained capers, green olive
	Slices
	----------------- Supplies: ----------------
2 x	-1/2 to 3-inch cookie

Instructions:

Instructions: Ready-made puff pastry is the secret to preparing these appetizers fast.

They look fussy, but actually bake only minutes to prepare.

Preheat oven to 425 degrees. Roll pastry on lightly floured surface to 13x13-inch square. Cut into shapes with cookie cutters (simple shaped cutters work best). Place on ungreased baking sheets.

Brush cut-outs lightly with oil. Decorate with desired toppings.

Bake 6 to 8 minutes or until golden. Seve warm or at room temperature.

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