Recipe for Holiday Chocolate Chip Cookies 
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Yield:
72 Servings
Ingredients:
Amount Ingredient
1/4 cup All-purpose flour
1 tsp Baking soda
1/2 tsp Salt
1 cup Softened butter (2 sticks)
1 tsp Vanilla extract
2 x Eggs
1 cup Coarsely chopped nuts,option
Instructions:
Instructions: E 3/4 c Firmly packed brown sugar 3/4 c Granulated sugar Mix flour,baking soda and salt;set aside.Beat butter,sugars,vanilla and eggs until light and fluffy.Blend in flour mixture.Stir in nuts and chips.

Drop by teaspoon,2" apart onto ungreased baking sheets.Bake @ 375 degrees for about 10 minutes or until golden brown.

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