Recipe for Holiday Dip 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
1 cup Mayonnaise
1 cup Parmesan cheese
2 cup Artichoke hearts (16 oz), drained, coarsely chopped
1 dsh Garlic powder
1 dsh Hot pepper sauce
Instructions:
Instructions: Combine and spread in greased baking dish. Bake 325F for 30 min or until hot. Serve with round melba toast, crackers, or tortilla chips.

Tip: Sprinkle with additional Parmesan the last 5-10 min of baking. May also be reheated in microwave. A very nice party appetizer.

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  ... Holiday Dip   ::   Holiday Divinity   ...