Recipe for Holiday Highland Dressing

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Yield:

1 Batch

Ingredients:

Amount	Ingredient
2 cup	Quaker Oats, uncooked (quick or old-fashioned)
4 cup	Dry bread cubes
1/2 cup	Butter or margarine, melted
1 med	Onion, grated
1 tsp	Salt
1/4 tsp	Pepper
1/4 tsp	Poultry seasoning (optional)
1/4 tsp	Sage (optional)

Instructions:

Instructions: Place oats and bread cubes in large bowl. Combine remaining ingredients.

Add to oats mixture; toss gently to mix.

Stuff lightly into body cavity and neck region of turkey. Roast according to standard roasting directions. For one 10 to 12-lb. turkey.

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