Instructions: Mix together sauerkraut and applesauce and put in the bottom of the crock pot. Cut the kielbasi into serving-size pieces and place it on top of the sauerkraut. Pour the beer over all. Cook on LOW for 7 to 8 hours or on HIGH for 4 to 5 hours.

If you are at home while this dish is cooking, feel free to give it a stir now and then. Serve it on long hard rolls with tossed salad.

Comments: The alcohol cooks out of the beer and leaves a great flavor behind, so it is safe for the kids! Enjoy!

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