Recipe for Home Style Hominy Casserole 
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Yield:
8 Servings
Ingredients:
Amount Ingredient
1 lb Bulk pork sausage
1 can White hominy, drained
12 x Eggs
1/4 cup Milk
1/4 tsp Pepper
Instructions:
Instructions: In a large skillet, brown and crumble sausage; drain. Add hominy; stir until heated through, about 5 minutes. In a large bowl, beat eggs, milk and pepper. Add to hominy mixture; cook and stir gently until eggs are set.

Pour into a greased 2-qt. baking dish. Cover with cheese slices. Place under broiler until cheese is melted.

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