Recipe for Homemade Bran Flakes 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
2 cup Bran
2 cup Whole wheat flour
1/2 cup Nonfat dry milk powder
3 tbl Brewers yeast (optional)
1 tsp Salt
1/4 cup Oil
1 tbl Molasses
Instructions:
Instructions: Combine dry ingredients. Make a well in the center and add oil,molasses and water. Mix well. Divide into three parts and roll out as thin as possible on greased cookie sheets. bake in 350 F oven 15-20 minutes, or until lightly browned and crisp. If dough is not completely dry, turn oven off and let it remain longer. Break into small pieces. Store in airtight container.

Makes 1 lb of cereal.

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