Recipe for Homemade Brezeli 
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Yield:
200 Servings
Ingredients:
Amount Ingredient
7 tbl Butter
3/4 cup Cream or
2/3 cup Milk
1 x Egg
1/2 cup Sugar
1 x Lemon, grated peel & juice of
Instructions:
Instructions: Cream butter, add sugar, egg, cream or milk and the other ingredients, then the sifted flour and knead all in a dough. Let rest 2 hours. Form hazel-nut-size balls and place on iron. 200 brezeli

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