Recipe for Homemade Mounds Bars 2 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
1/2 cup Light corn syrup
14 oz Bag, coconut
12 oz Bag, chocolate chips
Instructions:
Instructions: Preparation Time: Preparation
Boil syrup for 1 minute. Add coconut and stir. Let sit for 2 hours. Wet hands and form into balls. Freeze. Then melt chocolate chips and wax together and dip coconut balls into mixture. Place on greased cookie sheet.

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