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Yield:
3 Servings
Ingredients:
Instructions:
Instructions: In storage container with tight-fitting lid, combine all ingredients; mix well. Seal tightly. Store in cool, dry place for up to 6 months. Stir or shake well before each use.
Makes 18 Tablespoons (about 1 cup). Tips: Five tablespoons of mix equal a 1.25 oz. pkg. of purchased dry onion soup mix. teaspoon mix contain 217 mg. sodium. Email this Recipe:
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