Recipe for Homemade Stove Top Stuffing 
All Recipes
Site Search Engine - Search Over 300,000 Recipes
Site Search Engine for Recipes

Yield:
1
Ingredients:
Amount Ingredient
6 cup cubed bread
1 tbl parsley flakes
3 x cubes chicken bouillon
1/4 cup dried minced onion
1/2 cup dried minced celery
1 tsp thyme
1 tsp pepper
1/2 tsp sage
Instructions:
Instructions: Preheat oven to 350 degrees.

Bake bread 8 to 10 minutes. In large bowl toss bread with remaining ingredients till evenly coated.

Store in a air tight container. Will keep for 1 to 4 months or 12 months frozen. Cook just like you would for the prepackaged mix. Combine 2 cups stuffing mix with 1/2 cup water and 2 tablespoons melted butter.

Makes 7 cups

NOTES :

Email this Recipe:
If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.

Your Name:
Your Email:
Email To 1:
Email To 2:
Email To 3:
  ... Homemade Stock   ::   Homemade Strawberry Ice Cream   ...