Recipe for Homestyle Chicken and Biscuit Dumplings 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
1 x Oven cooking bag (large)
2 tbl Flour
1 pkt (15/16 oz) chicken
Gravy mix
1/4 tsp Garlic powder
1/2 cup Water
4 x Sliced med carrots
2 x Sliced celery stalks
6 x 8 chicken pieces
Seasoned salt
Pepper
1 can (10 oz) refrig buttermilk
Instructions:
Instructions: Preheat oven to 350. Shake flour in bag; place in 13 X 9 X 2" pan. Add gravy mix, garlic powder & water. Squeeze bag to blend ingredients.

Place vegetables in bag in even layer. Sprinkle chicken with seasonings; place on top of vegetables. Arrange biscuits around chicken. Close bag with tie; cut 6 half inch slits in top. Bake until tender, 50-55 minutes.

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