Recipe for Honey Beer Cake 
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Yield:
10 Servings
Ingredients:
Amount Ingredient
1/2 cup Butter
2 cup Sugar
4 x Eggs
1/2 cup Orange juice
1/2 cup Apple butter
3/4 cup Honey
4 cup Flour, sifted
2 tsp Baking powder
1/2 cup Black walnuts, chopped
1/4 tsp Salt
1 tsp Baking soda
1 tsp Nutmeg
1 tsp Cloves
1 tsp Cinnamon
1 tsp Allspice
1 cup Beer
Instructions:
Instructions: Preheat oven to 325. Cream butter and sugar til fluffy. Add eggs, one at a time, beating well after each addition. Add orange juice, apple butter and honey. Mix well. Add sifted dry ingredients alternately with beer, beginning and ending with dry ingredients. Add raisin and nuts which have been coated with flour. Pour batter in greased and floured tube pan. Bake at 325 for one hour and 20 min. Sprinkle top and sides with confectioners sugar.

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