Recipe for Honey Crunch Cookies 
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Yield:
36 Servings
Ingredients:
Amount Ingredient
1/2 cup Sifted flour
2 tsp Baking powder
1/2 tsp Salt
1 cup Butter, softened
1 cup Honey
2 x Eggs
1 cup Shredded coconut
1 cup Buterscotch chips
Instructions:
Instructions: Makes 3 dozen - OVEN 350

1. Sift together flour, baking powder and salt.

2. Cream butter. Add honey slowly and mix well. Add eggs, one at a time, and mix well. Gradually add dry ingredients. Fold in coconut, butterscotch chips and Rice Krispies.

3. Drop by tablespoons onto lightly greased baking sheet.

4. Bake at 350 for about 12 minutes.

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