Recipe for Honey Crunch Peanut Spread 
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Yield:
2 Servings
Ingredients:
Amount Ingredient
3/4 oz Toasted oats,*
2 tbl Peanut butter,
Instructions:
Instructions: Combine all ingredients, mix well.

* To toast oats; place uncooked quick cooking oats in a single layer on a ungreased cookie sheet. Bake in a preheated 350 oven for 15-20 minutes, until lightly browned.

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