Recipe for Honey Crunch Popcorn

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Yield:

4 Servings

Ingredients:

Amount	Ingredient
2 tbl	HONEY
2 tbl	PACKED BROWN SUGAR
1/3 tbl	BUTTER
1/4 tsp	SALT
6 cup	POPPED CORN, (AIR POPPED)

Instructions:

Instructions: PREHEAT OVEN TO 350 DEG F. IN A SMALL SAUCE PAN COMBINE HONEY, SUGAR, BUTTER AND SALT. HEAT UNTIL BUTTER HAS MELTED. IN A LARGE ROASTING PAN, COMBINE POPPED CORN, AND CEREAL. POUR HONEY MIXTURE OVER THE TOP AND STIR TO COAT ALL PIECES WELL. BAKE FOR 10 MINUTES, STIRRING ONCE.

MAKES 4

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