|
Yield:
4 Servings
Ingredients:
Instructions:
Instructions: Cook ribs in boiling salted water till tender 1 to 2 hrs. Combine Iingredients and pour over ribs, turning to coat (can be refrigerated or frozen. To cook, heat in sauce in 400ven, turn often.
Email this Recipe:
If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.
|