Recipe for Honey Glazed Chicken Salad

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Yield:

4 servings

Ingredients:

Amount	Ingredient
	FOR THE SALAD ----------------
200 gm	Chicken, boiled and shredded
400 gm	Cabbage, chopped fine
1 x	Cucumber, peeled and cubed (150 g)
2 x	Oranges, peeled, cleaned and segmented
1 x	Tomato, cubed fine (100 g)
1 stk	celery, chopped fine
	----------------- FOR THE HONEY-LIME SAUCE ----------------
90 ml	Honey
40 ml	Lemon juice
	A few sprigs mint leaves, chopped fine
2 x	Flakes, (4 g) garlic,
	Chopped fine

Instructions:

Instructions: IN a large boil mix all the salad ingredients. Refrigerate till serving time.

Put all the honey-lime sauce ingredients in a bowl and beat till well mixed.

Add the sauce to the salad just before serving.Serve chilled.

NOTES : (Sweet n sour chicken and vegetable salad)

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