Instructions: Cut off and discard wingtips; cut wings in half at joint. Place wing pieces in a 13- x 9- x 2-inch baking dish.

Combine honey, soy sauce, oil, fresh gingerroot, scallions, catsup, and minced garlic in a small bowl; pour mixture over wing pieces, turning to coat. Cover and chill 1 hour.

Transfer wings to a lightly greased 15- x 10- x 1-inch jellyroll pan; bake uncovered, at 375 degrees for 45 minutes, turning once. Transfer to a serving platter.

Yield 8 to 10 appetizer servings.

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