Instructions: Preheat oven to 350 degrees. Rinse hens well under running water and pat dry. Place hens on a rack in a shallow baking pan. In a mixing bowl, combine White Wine Worcestershire Sauce and honey and brush over hens. Bake 35 to 40 minutes, basting occasionally, until hens are golden. Garnish with watercress and orange zest and serve on a bed of hot rice.

This recipe serves 8.

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.