Recipe for Honey Macaroonies 
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Yield:
36
Ingredients:
Amount Ingredient
1/2 cup rolled oats uncooked
1/2 cup coconut flaked
1/2 cup walnuts chopped
1/2 cup unbleached flour
3/4 cup brown sugar packed
1/2 cup margarine softened
2 tbl honey
Instructions:
Instructions: Preheat oven to 350. In a mixing bowl, combine oats, coconut, walnuts and flour.; set aside. In a saucepan, combine brown sugar, margarine, and honey. Bring mixture to a boil, stirring occasionally. Pour over oat mixture. Mix well. For each cookie, press one level tablespoon mixture into a prepared 1 3/4" muffin pan. Top each cookie with a candied cherry.

Bake for 15 minutes or until lightly browned.

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