Recipe for Honey Mustard Bread for Bread Machine

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Yield:

Ingredients:

Amount	Ingredient
	REGULAR 1 lb LOAF ----------------
1/2 cup	water
1/2 cup	white bread flour
1/2 cup	wheat bread flour
2 tsp	dry milk
1/2 tbl	honey
1/2 tsp	salt
1/4 cup	canned low-salt chicken broth
2/3 tbl	gourmet mustard
1 tsp	dried chives
1 tsp	fast rise yeast
	(or 2 tspns active dry yeast)
	----------------- LARGE 1 1/2 to 2 lb LOAF ----------------
3/4 cup	water
2 cup	white bread flour
1 cup	wheat bread flour
1 tbl	dry milk
1/4 cup	honey
1 tsp	salt
1/2 cup	canned low-salt chicken broth
1/2 tbl	gourmet mustard
2 tsp	dried chives
2 tsp	fast rise yeast

Instructions:

Instructions: Follow loading instructions per your owners manual.

This recipe can be used with the regular and rapid bake cycles.

This recipe yields 1 loaf.

Hints: Grey Poupon Country Dijon Mustard is good in this recipe, but experiment with different brands. DO NOT USE DRY MUSTARD!

Yield: 1 loaf

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