Recipe for Honey Mustard Chicken Bites 
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Yield:
40 appetizer
Ingredients:
Amount Ingredient
1/2 lb boneless chicken breasts, cut into 1" pieces
1 jar (12 oz.) refrigerated honey mustard salad dressing
2 cup Pepperidge Farm(r) Herb Seasoned Stuffing, crushed
Instructions:
Instructions: DIP chicken into 3/4 cup dressing. Coat with stuffing.

PLACE chicken on baking sheet. Bake at 400 F. for 15 min. or until chicken is done.

MIX remaining dressing and orange juice in saucepan. Heat through. Serve with chicken for dipping.

Makes 40 appetizers.

TIP: To microwave dip, mix remaining dressing and orange juice in microwave-safe bowl. Microwave on HIGH 1 min. or until hot.

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