Recipe for Honey/Oat Whole Wheat Bread

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Yield:

Ingredients:

Amount	Ingredient

3 cup	Whole Wheat Flour
1 cup	oatmeal whirred in blender another handful or so of oatmeal thrown
	in during kneading
1/4 cup	honey
1/2 cup	warm water
1 tsp	yeast

Instructions:

Instructions: Watch the initial kneading for a bit - I had to adjust a little to get a good dough ball - I think because the oatmeal absorbs differently than the flour - enjoy and thanks for all the great recipies! Cherie

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