Recipe for Honey-Orange Glazed Lamb Steaks with Sage

Site Search Engine - Search Over 300,000 Recipes

Yield:

4 Servings

Ingredients:

Amount	Ingredient
2 x	Lean center-cut lamb leg steaks, (10-ounce) (1/2 inch thick)
	Vegetable cooking spray
2 tbl	Honey
2 tsp	Minced fresh sage
1/2 tsp	Grated orange rind
1/4 tsp	Salt
1/4 tsp	Coarsely ground pepper

Instructions:

Instructions: Trim fat from steaks. Place steaks on a broiler rack coated with cooking spray; place rack on a broiler pan.

Combine honey and next 4 ingredients in a bowl; stir well. Brush half of honey mixture over steaks; broil 3 inches from heat for 4 minutes. Turn steaks over, and brush with remaining honey mixture; broil for 4 minutes or to desired degree of doneness.

Yield: 4 servings (serving size: 3 ounces lamb).

Serving Ideas : Garnish with fresh sage leaves, if desired.

Email this Recipe:

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.


Your Name:
Your Email:
Email To 1:
Email To 2:
Email To 3:

... Honey-Orange Butter :: Honey-Orange Lamb ...