Recipe for Honey Plum Sauce 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
2 cup Plums pitted -- chopped
1/2 cup Honey
1/4 cup Lemon juice
2 tbl Onion -- minced
1 tsp Lemon zest -- grated
1/2 tsp Fresh ginger root
1/4 tsp Salt
1/4 tsp Cloves -- ground
1/4 tsp Allspice
Instructions:
Instructions: Combine all ingredients in a medium saucepan, bring to boil, reduce heat and simmer for 15 min. or until plums are completely cooked. Puree mixture in a blender or food processor. Taste and adjust sweetness, adding more honey if nessary. return to saucepan and simmer for 5 min.

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