Instructions: Combine flour baking powder and salt; set aside. In a large bowl, combine cereal, milk and honey; let stand until softened, about 2 minutes. Stir in egg and oil; mix well. Add dry ingredients; stir just until moistened. Fill greased or paper-lined muffin cups 2/3 full. Bake at 400 F. for 18-20 minutes or until muffins test done. Cook in pan for 10 minutes before removing to a wire rack.

Yield: 10 muffins.

Arkansas

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