Instructions: Preheat oven to 350 degrees. Grease cookie sheets. Beat butter and brown sugar in large bowl with electric mixer until creamy. Add egg, honey and vanilla; beat until light and fluffy. Stir in flour, baking powder, cinnamon and nutmeg until well blended. Shape Tablespoonfuls of dough into balls; roll in oats. Place 2" apart on prepared cookie sheets. Bake 15-18 minutes until cookie tops crack slightly. Cool 1 minute on cookie sheets.

Remove to wire racks; cool completely. Store in airtight container.

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