Recipe for Honey and Oats Bread 
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Yield:
1
Ingredients:
Amount Ingredient
1 cup milk
1 lrg egg
3 tbl honey
2 tbl butter
1 cup rolled oats
3/4 cup bread flour
1/2 tsp salt
1/2 tsp active dry yeast
Instructions:
Instructions: Place the ingredients in the bread pan in the order recommended by your machines manufacturer. Process on the Basic cycle, Light Crust setting.

This recipe yields a 1 1/2 pound loaf.

Yield: 1 loaf

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