Recipe for Honeyed Apple-Cabbage Slaw:

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Yield:

Ingredients:

Amount	Ingredient
1/4 cup	mayonnaise plus
2 tbl	mayonnaise
1/4 cup	sour cream
1 tbl	thyme honey
1 tbl	apple cider vinegar
1/2 tsp	salt
1/4 tsp	freshly-ground black pepper
3 cup	shredded green cabbage
	(about 1/2 head cabbage)
2 x	Granny Smith apples cored, and
	cut into matchsticks
1 lrg	carrot peeled, shredded
1 x	Belgian endive cored, and cut
	crosswise into 1/2" thick slices
1/2 cup	very thinly-sliced yellow onion
	(preferably sweet onion, such as Maui or Walla Walla)

Instructions:

Instructions: In a bowl, combine the mayonnaise, sour cream, honey, vinegar, salt, and pepper, and whisk well. Set aside.

In a large bowl, combine green cabbage, apples, carrot, endive, onion and parsley. Toss with the dressing until evenly coated. Place in the refrigerator, covered, to chill slightly before serving.

This recipe yields 6 to 8 servings.

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