Recipe for Honeyed Nahit 
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Yield:
6
Ingredients:
Amount Ingredient
2 cup Chickpeas
2 tsp Salt
2 tbl Melted fat or butter
1/2 cup Water
Instructions:
Instructions: Wash the chickpeas and soak overnight in water to cover. Drain. Cover with fresh water; bring to a boil and cook over medium heat 1 1/2 hours. Drain Mix the chickpeas, salt, fat or butter, 1/2 cup water and the honey in a baking dish.

Bake in a 350 degree oven 30 minutes.

Serves 6.

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