Recipe for Horseradish Dip Chicago-Style 
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Yield:
5 Servings
Ingredients:
Amount Ingredient
1/2 lb Velveeta cheese, cubed
1/3 cup SAUCEWORKS Horseradish sauce
Instructions:
Instructions: Stir all ingredients in a sauce pan over low heat until cheese is melted or microwave until smooth, 4 to 5 minutes. Serve hot with vegetable sticks or hot cooked chicken nuggets or french bread cubes.

Makes about 1 1/3 cups
dip.

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