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Yield:
1.5 cup
Ingredients:
Instructions:
Instructions: Stir the sour cream and creamed horseradish together in a bowl.
Add salt and pepper to taste. This is a simple dressing but it is really delicious and very versatile Serve it with winter vegetables roast meat and smoked fish. Alternatively add chopped fresh herbs chopped toasted nuts minced garlic or onion capers or olives. Makes 1 1/2 cups Email this Recipe:
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