Recipe for Hot Bean Dip 
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Yield:
40 Servings
Ingredients:
Amount Ingredient
8 oz Cream Cheese
2 cup Sour Cream
30 oz Can Refried Beans
1 env Dried Onion Soup Mix
20 dsh Tabasco Sauce
1/2 cup Chunky Salsa
1/2 cup Shredded Jack Cheese
1/2 cup Shredded Cheddar Cheese
Instructions:
Instructions: Mix cream cheese, sour cream, refried beans, soup mix, Tabasco sauce, and salsa and place in a 9 X 13-inch baking dish. Top with cheese. Bake at 350F degrees for 15 to 20 minutes, until bubbly. Serve hot with tortilla chips.

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