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Yield:
1 Batch
Ingredients:
Instructions:
Instructions: Beat sugar and butter together until thoroughly creamed and fluffy. Beat in vanilla and spices. Chill.
For each cup to be served, place 1+1/2 teaspoons batter in a preheated mug along with 1+1/2 ounces dark rum and 1/2 ounce gold or white rum. Stir well. Fill with hot milk and serve. Email this Recipe:
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