Recipe for Hot Dans Dressing 
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Yield:
4 Servings
Ingredients:
Amount Ingredient
1/4 cup Mustard, Prepared
2 tbl Sugar
2 tbl Vinegar
2 tbl Half And Half, OR
2 tbl Undiluted Evaporated Milk
Instructions:
Instructions: Combine all the ingredients together and beat with a rotary beater until light and fluffy. Serve on potato salad, cole slaw and use in deviled eggs for a great treat.

Makes 1/4 Cup of Dressing.

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