Recipe for Hot Fruit Compote

All Recipes

Site Search Engine - Search Over 300,000 Recipes

Yield:

6 servings

Ingredients:

Amount	Ingredient
16 oz	Canned purple plums, drained
16 oz	Canned peach halves, drained
11 oz	Canned mandarin oranges
1/2 cup	Mandarin orange liquid
2 tbl	Brown sugar, packed
1/2 tsp	Lemon rind, grated

Instructions:

Instructions: Preheat oven to 425 F (hot).

Place plums and peach halves in alternate layers in 1-quart baking dish.

Drain mandarin oranges; save liquid. Arrange orange over fruits in baking dish. Mix orange liquid, brown sugar, lemon rind, and fat. Pour over fruits. Bake 30 minutes or until fruit is heated through.

Email this Recipe:

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.


Your Name:
Your Email:
Email To 1:
Email To 2:
Email To 3:

... Hot Fruit Compote :: Hot Fruit Dessert/Crockpot ...