Recipe for Hot Fudge Pie

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Yield:

6 Servings

Ingredients:

Amount	Ingredient
1/2 cup	BUTTER
3 x	SQUARES BAKERS CHOCOLATE
1/4 cup	SUGAR
1/4 cup	FLOUR
1/4 tsp	VANILLA
3 x	LARGE EGGS
1/4 cup	PECANS (IF DESIRED)

Instructions:

Instructions: MELT BUTTER AND CHOCOLATE IN A DOUBLE BOILER OR MICROWAVE. BEAT IN SUGAR FOLD IN FLOUR AND NUTS. TURN ONTO GREASED 9" PIE PAN. BAKE AT 350 DEG F. FOR 20 - 30 MINUTES. CENTER SHOULD BE MOIST. DO NOT OVER COOK. SERVE WARM WITH ICE CREAM.

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