Recipe for Hot Fudge Pudding

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Yield:

9 servings

Ingredients:

Amount	Ingredient
1 cup	sifted flour 2 tbsp. cooking oil
2 tsp	baking powder 1 c. nuts
1/2 tsp	salt
3/4 cup	sugar 1 c. brown sugar
2 tsp	cocoa 1/4 c. cocoa

Instructions:

Instructions: Sift the first 5 ingredients into a bowl. Stir in the milk and oil. Blend in nuts. Spread in a prepared 9" square pan. Sprinkle combined brown sugar and cocoa over top. Pour the hot water over the entire batter. Bake 45 minutes at 350F. Pudding will rise to top and chocolate sauce will settle. Serve warm

Yield: 9 servings.

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