Instructions: Place star anise, lemon zest, and juniper berries in a square of cheesecloth and tie to secure. Stud orange and apple with cloves. Place cider in a large pot, add cinnamon sticks, cheesecloth bundle, studded orange and studded apple, and place over medium-low heat. Bring to a simmer, and allow to steep for 1 hour. Serve in mugs garnished with a cinnamon stick, if desired.

This recipe yields 20 servings.

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