Recipe for Hot Mushroom Bacon Spread

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Yield:

3 Cups

Ingredients:

Amount	Ingredient
4 slc	bacon
3 x	Mushrooms, chopped
1 sm	onion, chopped
1 x	Clove garlic
2 tbl	Flour
1 x	8oz cream cheese
2 tsp	Worcestershire sauce
1 tsp	Soy sauce

Instructions:

Instructions: Cook bacon crisp and crumble. Saute mushrooms, onion and garlic in 2 T of bacon fat until soft, (5 minutes). Stir until smooth. Add flour, pepper and cream cheese; stir until smooth. Stir in Worcestershire sauce, soy sauce and sour cream. Serve warm or chilled on crackers.

Nancy Kenney

Guild of St. Mary of the Nativity, Scituate, MA

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