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Yield:
25 Puffs
Ingredients:
Instructions:
Instructions: Blend cheese with butter. Add flour, salt, paprika. Mix well.
Dry olives. Wrap a spoonful of dough around each and seal well. Bake at 400 degrees F. for 15 minutes. NOTES: * Delicious hot appetizers. Yield: Makes about 25 puffs. * You can freeze the unbaked cheese puffs on a cookie sheet and then store them in the freezer in a plastic bag. Difficulty: easy. Time: 30 minutes preparation, 15 minutes baking. Precision: measure the ingredients. Email this Recipe:
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